Thursday April 18th 2013
We returned to the hotel after surfing and spent some time just relaxing in our hotel room. David wasn't feeling the best and feel asleep for a few hours while everyone else caught up on some reading, blogging and TV. It was then time to hit the pool. The boys had hours of fun swimming while David and I moved between the pool and the spa.
After the obligatory cocktail we went and changed before going out for dinner. Tonight David was really keen to have some local seafood so we headed to Atlantis Seafood and Steak. It was beautifully decorated and the service was incredibly fast with both servers and table clearers. David and I shared a calamari and octopus appetiser. For mains, David had Mahi Mahi Macadamia fish, I had Steak and Shrimp and the boys choose pasta and chicken fingers. The food was delicious.
We decided to take a walk to the International Market where Ryan bought a surfboard necklace and both the boys had a traditional shave ice. We then headed back to the hotel for the night.
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